As we close out #NationalApprenticeshipWeek, UHCHI Executive Director Sheryl Morris and UHCHI graduate & Fairmont Chicago Cook Darryl Hall spoke with ABC 7 Chicago about the impact of U.S. Department of Labor registered apprenticeship programs and our Culinary Journeyworker graduation at McCormick Place this past week. Don’t miss it!
UNITE HERE Chicago Hospitality Institute celebrates culinary apprenticeship program graduation
November 25, 2024 In the News